Two minutes from the Opera and Place Vendame, this charming, elegant Chinese restaurant has earned itself a solid reputation for quality and commitment to authenticity. Owner Vong Vai Kuan had already made a name for himself with the immensely popular Chez Vong at Les Halles. Here the decoration is even more refined and the service just as attentive and courteous. All of the dishes here are faultless, particularly the perfect, caramelised Peking duck. As well as Cantonese and other regional Chinese dishes, there is a selection of Thai specialities.